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The Evolution Of The Cookhouse To The Kitchen

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HoomanSoboutiAliGhasemiTOJDAC (1.104Mb)
Author
Sobouti, Hooman
Ghasemi, Ali
Type
Article
Date
2016-07
Language
en_US
Metadata
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Abstract
Throughout history architecture has undergone significant changes including the interior space of houses; however, in this regard, the design of the kitchen space has had an outstanding progress. The cookhouse which in the pattern of the traditional houses was always situated in the yard or the basement, has constantly been regarded as a secondary space; but after some development it has been situated next to the guest room and the bedrooms thus leading to the modern life comfort. In this paper which is both descriptive and analytical, the evolution of the cookhouse to the kitchen during the last century is studied. Also the role of the technology in altering a secondary space (a cookhouse) to a main multi-purpose space (a kitchen) is investigated.
Subject
cookhouse
kitchen
technology
evolution
the design of the traditional house
URI
http://hdl.handle.net/11413/1545
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  • Cilt 6 Temmuz Özel Sayı / Volume 6 July Special Edition [41]

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İstanbul Kültür University

Hakkında |Politika | Kütüphane | İletişim | Send Feedback | Admin

Istanbul Kültür University, Ataköy Campus E5 Karayolu Üzeri Bakırköy 34158, İstanbul / TURKEY
Copyright © İstanbul Kültür University

Creative Commons Lisansı
IKU Institutional Repository, Creative Commons Alıntı-GayriTicari-Türetilemez 4.0 Uluslararası Lisansı ile lisanslanmıştır.

Designed by  UNIREPOS